The Electric Salamander Oven is a versatile, countertop roasting and baking machine engineered for consistent performance and long-term commercial use. Built with a robust body and efficient electric heating system, it delivers uniform heat distribution for fast and reliable cooking results.

🔧 Technical Features

• High-efficiency 2KW electric heating system

• Designed for roasting, grilling, and baking applications

• Adjustable internal rack for flexible food positioning

• Simple control knob for easy temperature operation

🏗️ Build Quality & Materials

• Strong, durable metal body for commercial environments

• Heat-resistant internal chamber for safe, continuous operation

• Compact structure suitable for limited kitchen space

⚡ Performance Highlights

• Fast heat-up with stable temperature control

• Even heat exposure for consistent cooking results

• Energy-efficient electric operation (220–240V)

🍕 Suitable Applications

• Bakeries & pastry shops

• Restaurants & cafés

• Fast food outlets

• Hotels & commercial kitchens

✅ Key Benefits for Customers

• Easy to set up, operate, and maintain

• Space-saving countertop design

• Multi-purpose usage for various food items

• Durable build ensures long service life

• Reliable performance for daily commercial use